Writter By Olaniyi Ajilore Egusi soup is more than just a staple in West African cuisine; it’s a nutritional powerhouse that offers a myriad of health benefits. Made from the ground seeds of the Egusi melon, which are similar to pumpkin or squash seeds, this soup is a flavorful and hearty dish that’s beloved acrossContinue reading “Nutritional Benefits of Egusi Soup: A West African Delicacy”
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